This is a Dutch Baby pancake, and it was delish! I made two at the same time, in iron skillets. Very easy recipe and I love them without syrup. I used just what the recipe calls for, powdered sugar, butter and fresh squeezed lemon. Mom, dad, and Kathy all came over and we enjoyed these and some sausage I purchased at the farmers market this weekend, along side scrambled eggs with cheese. YUM!
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